BRUCE BRYMER LTD
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Taken from the leg, this trimmed and rolled roasting joint is encased in a thin layer of crackling which seals in the flavour of the meat whilst slow cooking.
1lb feeds approx 2 folk.
A fantastically juicy roast - for best results, be sure to rest the meat before carving.
With a generous outside layer of fat for the crackling - it's not Christmas without the Crackling :-)
An incredibly tender cut of meat, the belly is delicious when slow-roasted.
Brymer's own Roast Ham - A fab & hassle-free addition to the festivities!
Not just for soups - ham shank is delicious roasted - get looking up those recipes!