Brymer's Haggis enveloped in a delicious spicy cajun coating with garlic, oregano, basil, chillies & turmeric - warm-reekin rich indeed :-)

Try combining them with one of the Verstegen Sauces on our Sauce it Up page...

Haggis Bon Bons

£0.57Price
  • Place foil tray in an oven preheated to 170�C / gas mark 4 for 15 minutes.

  • Allergens: Wheat, barley, rye.